Spicy Radish, Ginger Marinade
Korean Chili Sauce
Galangal Emulsion
Lettuce,Herbs and Nuoc Cham
Crispy Rice, Chipotle Mayo
Mango and Mint
Sweet Soy
Cucumber, Lime and Crystallized Ginger
Lime Dipping Sauce
Sun Dried Pineapple
Cilantro Yogurt
Ginger and Basil
Bok Choi and Herbs
Cherry tomatoes candied tamarind
Cherry Tomatoes and Sesame Seed Vinaigrette
Crystallized Mustard,Lemon Soy Vinagrette
Crispy Rice and Miso Broth
Egg Noodles, Basil and Mint
Thai Sweet and Sour Sauce
Herbal Ginger Condiment
Malaysian Chili Sauce, Thai Basil
with Miso Yuzu Butter Mace Salt
Kumquat Lemongrass Dressing
Coconut Renkon, Mango Salsa
Garlic, Coriander and Sesame
Celery, Jalapeno and Apple and Jalapeño
Soy Yuzu Broth
with chicken - 85 with shrimp - 100
Coconut Shrimp Sambal
10 pieces for QAR210; 16 pieces for QAR285
8 pieces + 1 Roll - QAR185; 12 pieces + 2 Rolls - QAR320